Top US Family Recipes

Alabama: Fried Green Tomatoes

Fried green tomatoes are delicious anywhere, but Alabama makes them best. The film's setting makes sense.

Alaska: Moose Steak

Unless you live in Alaska or visit regularly, moose steak may seem unfamiliar. In Alaska, wild game is as prevalent as beef, chicken, or pig.

Arizona: Tamales

Arizona loves Mesoamerican tamales. Masa or dough are wrapped in banana leaves or corn husks. Fillings include pork, chicken, beef, or vegetarian cheese and onion.

Arkansas: Fried Okra

Okra is healthy, however frying it may reduce its nutritional value. However, coating it in cornmeal and frying it till crispy is tasty. 



California: Avocado Toast

California was the avocado toast capital of the globe before it became popular. Still, Californians may get avocado toast with spices, tomato, bacon, and more!

Colorado: Elk Sausage

Western Colorado's elk population is healthy! Luckily, consumers appreciate the tasty meat, particularly in elk sausage with jalapenos.

Connecticut: Grinders

According to legend, Connecticut's shipyard welders and "grinders" popularised the sandwich. Why are they good? Wicked good? Italian lunch meats with plenty of olive oil.



Delaware: Creamed Chipped Beef

Dried meat in creamy white sauce. It's usually poured over toast or English muffins with Worcestershire sauce or spices.

Florida: Conch Fritters

Florida loves conch fritters, too. Conch flesh, peppers, garlic, and flour are cooked into crispy fritters. You're honeymooning after a lime margarita.

Georgia: Grits

You never lived! Grits are popular in Georgia and spreading overseas. They were breakfast favourites prepared with cornmeal.

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